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In previous reviews, I did not rate the Decalogue. Every business is specific and therefore it is impossible to follow the ten of every business. For today’s business, I decided to describe most of the points in my Decalogue.

I went in and decided to have dinner.

The restaurant was full of 20%. The restaurant capacity was about 100 seats + additional seating on the first floor. The staff at the restaurant was plenty. It surprised me why this evening the company had so many employees to have a half-empty restaurant.

I came to the counter and the waiter told me if I wanted to eat inside or if I wanted a so-called “TAKE AWAY” which means that you want food with you. I said I’d wish to eat in a restaurant.

Main course
I sat down and I was offered a menu and a plate with napkin and cutlery. I put down the menu and ordered it in two minutes. The food was brought to me within 10 minutes. I had a dish of chicken + pancake. It was a bit sharper than I expected, but it could be done. When I finished eating, the waiter harvested from the table. Nobody came to ask me if I had anything else. I said if they can get me an account. With the account everything was fine, so I did not hesitate and gave them tips.

When I said goodbye, I asked if I could make some photos for my blog. Well, what do you think I didn’t think of…. I say so, I’ll go to the first floor to see how it looks and if there are toilets or something else. There were sessions for about 70 people. I told myself that I would take some pictures of the toilet. Noooo …… Judge for yourself. Why did I mention at the beginning that there were a lot of staff? I understand that somebody goes “kakat” and does not clean up after himself. OK I understand. But it cannot be forgiven that with so many people on the set no one can check the toilets once an hour. Next, I didn’t understand what the detergents were doing in the washbasin toilets.


